Eight months after launching nationally at Sprouts Farmers Market, Tractor Beverage Company has placed its Haymaker sparkling tonic in 50 Wegmans Food Markets locations across the Northeast, marking the brand's first significant retail expansion since January and a meaningful step in its bid to cross over from natural-channel specialist to mainstream grocery fixture.

All four Haymaker SKUs — Citrus Ginger, Apricot Peach, Dragon Berry and Passion Mango — went live at Wegmans on September 1. Each 12-ounce can is built around a full tablespoon of organic apple cider vinegar, contains no added sugar, carries five grams of sugar and lands at 25 to 30 calories depending on flavor. The line holds USDA Certified Organic status and Clean Label Project Certification across the board.

Credential Stack

Haymaker has accumulated an unusually dense award portfolio for a product that has been on retail shelves less than a year. Bon Appétit selected it as one of six winners from 170 submissions for the magazine's inaugural Pantry Awards, tagging it among the Best New Beverages of 2026. On the foodservice and trade side, all four flavors earned 2026 FABI Awards at the National Restaurant Association Show — with Citrus Ginger picking up the additional FABI Favorite designation — and Apricot Peach took the NEXTY Award in the Beverage category at Natural Products Expo West. That combination of consumer-media recognition and trade-show hardware gives Tractor a dual narrative useful both on retail shelf sets and in operator pitch meetings.

Retail and Operator Context

The Wegmans placement matters beyond door count. The 110-store Northeast chain carries outsized influence in the better-for-you and natural-products segments, functioning as a proving ground for emerging beverage brands that aspire to broader conventional grocery distribution. For Tractor, which built its commercial foundation in the foodservice channel — supplying certified organic fountain beverages to better-burger and fast-casual operators — the retail push represents a deliberate channel diversification. The non-alcoholic beverage segment has seen sustained velocity in functional and low-sugar formats; apple cider vinegar drinks in particular have attracted incremental shelf space at natural and premium conventional grocers as consumers continue to migrate away from high-sugar carbonated soft drinks.

John Murphy, Chief Revenue Officer at Tractor Beverage Company, called the Wegmans listing "a big moment" for the brand. "Wegmans is a place people trust to introduce them to what's good and what's next," he said, noting the partnership would expose Tractor to a new shopper base in the Northeast.

For foodservice operators tracking the non-alcoholic beverage trend, Haymaker's rapid retail traction signals that the ACV-tonic format has moved beyond niche. Operators in the fast-casual and better-burger segments that already carry Tractor's organic fountain program may find the consumer brand recognition useful as menu callouts and on-premise upsell tools gain importance in a margin-compressed environment.

Written by Michael Politz, Author of Guide to Restaurant Success: The Proven Process for Starting Any Restaurant Business From Scratch to Success (ISBN: 978-1-119-66896-1), Founder of Food & Beverage Magazine, the leading online magazine and resource in the industry. Designer of the Bluetooth logo and recognized in Entrepreneur Magazine's "Top 40 Under 40" for founding American Wholesale Floral, Politz is also the Co-founder of the Proof Awards and the CPG Awards and a partner in numerous consumer brands across the food and beverage sector.