Menu & Trends
Giordano's Launches Americana LTO Tied to U.S. 250th, Backs Veterans
The Chicago deep-dish chain ties a seasonal LTO to patriotic traffic-driving, channeling proceeds to Honor Flight Netwo…
All 1232 stories
Operations
Auguste Escoffier Global Solutions Announces Registered Culinary Apprenticeship Program with Desert Mountain Club in Arizona
Auguste Escoffier Global Solutions launches a state-approved culinary apprenticeship program with Desert Mountain Club …
Operations
P. Terry's Burger Stand Transitions to Employee Ownership Trust, Benefitting 1,800 Employees
The Austin burger chain transfers ownership to an Employee Ownership Trust, giving its 1,800 workers across 38 location…
Operations
Ajinomoto Foods North America Introduces New Frozen Ramen Line at Whole Foods Market
Ajinomoto Foods North America launches frozen ramen in three varieties at Whole Foods Market locations, featuring tonko…
Operations
From the Ground Up: Nature's Path Invests in Organic Community Gardens; Expanding Organic Food Access Across North America
Nature's Path opens applications for its 16th annual Gardens for Good program, funding organic community gardens and ur…
Operations
Say Goodbye to BBQ Disasters: Cup Noodles® Is Bringing Kansas City and Texas BBQ to a Cup This Summer
Nissin Foods launches Kansas City BBQ and Texas BBQ Cup Noodles flavors exclusively at Walmart starting June 9, 2026.
Operations
Noodles & Company Says "I Do" to Weddings with New Catering Offerings, a $10K Honeymoon Giveaway, and a Real-Life Creator Love Story
Noodles & Company launches wedding catering services and a 0,000 honeymoon giveaway to attract celebration bookings bey…
Operations
B&R Stores Introduces Simbe's Tally Inventory Robot In Stores Across Nebraska
B&R Stores deploys Simbe's autonomous Tally robot across Nebraska locations to monitor shelf inventory, pricing accurac…
Operations
Sleep Inn by Choice Hotels International Introduces "Local Favorites" Breakfast Program, Bringing a Taste of the Community to Guests' Morning Routine
Sleep Inn's new Local Favorites breakfast program adds regionally sourced items and community stories to its compliment…
Operations
Aniai Launches Alpha Grill Single Platen Series, Bringing Autonomous Grill Technology to Kitchens Where Space is at a Premium
Aniai's compact autonomous grill system addresses kitchen space constraints while expanding automation options for food…
Operations
Blimpie Launches New Dill Club Perfect for Pickle Lovers
The sandwich chain introduces a limited-time Dill Club sandwich featuring ham, turkey, provolone, and dill pickle aioli…
Operations
The Sausage Project Debuts in Walmart as Brand Expands to More Than 3,200 Stores Nationwide
The Sausage Project is now available in more than 3,200 Walmart locations nationwide, marking a major retail expansion …